This was their version of a Goat Cheese Salad. Very good! I met an old girlfriend late night and we wanted something light. This was a perfect choice! The description in the menu sold me: Fresh Mixed Greens tossed in our Bleu Bohème Vinaigrette dressing of Olive Oil, Dijon Mustard, and a touch of Vinegar, Shallots and Garlic. Topped with a Warm Goat Cheese Timbale; Marinated Goat Cheese in Herbs and Olive Oil, Toasted Brown on a Baguette Crouton and a Thin slice of Sharp Goat Cheese Buchette. Topped with Chopped Chives & Scallions, Grapes and Shaved Pear. The house made vinaigrette was delicious and it was a nice touch to bite into a grape or a thinly sliced pear for a hint of sweetness. And the warm goat cheese was the perfect thing to top it off.
based on 1 reviews
based on 1 reviews
Average price may not reflect current price. Contact the restaurant for current price.
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Tags 7 tags
warm goat cheese salad, vinaigrette, starter, salad, pear, grape, goat cheese
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at Bleu Boheme

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