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The Iron Critic
5
Jul 08 09
Oh man! This is a very very simple dish, but its really good! Is not flavored at all, its just plain white bread. But its prepared by frying the bun. The result is a crispy on the outside and REALLY moist bread on the inside. I guess its the way that this bread was made, but when you open the inside -- its twisty!
5.0
based on 1 reviews
4
based on 1 reviews
Average price may not reflect current price. Contact the restaurant for current price.
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Tags 5 tags
twisted, rolls, fried, chinese, bread


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