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Pho Tai

Pho Ca Dao Restaurant

San Diego, CA

Reviews

3 reviews

pinkiehoo

Jul 04 09

awesome! yummy! the soup was clear and not full of MSG. It taste really good. there should have been a little bit more meat.

wesley

Jul 02 09

I really enjoy the pho at Pho Ca Dao. I think the broth is about as good as I've had it and it is usually not too oily like pho can be. Just in case you are not familiar with Pho Tai, it is a beef broth soup with some combination of onions and cilantro and then rice noodles and "rare" slices of beef. The soup is served very hot so the rare beef cooks in the broth. It is also served with a plate of bean sprouts, lime and basil. Pho Tai is the most tame variety of pho because it does not have the more traditional tendon, tripe, etc. found in other pho dishes.

Slider King

Jun 23 09

The pho is great here! One of my favorite is the Pho Tai. For my steak, I like to add a kick of flavor by mixing sriracha sauce, hoisin sauce, and a splash of lime. The soup was hot and very flavorful, not like some other places that serve it warm.

4.3

based on 3 reviews

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