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The Iron Critic
2
Jun 29 09
This sashimi dish had 2 each of salmon, tuna, and yellow-tail. The salmon was really good. However, the yellow-tail had some BONES in it! I was really suprised when I chewed the fish bones! I have been eating sashimi for many years (including Japan) and never had bones with my sashimi. It might have been only a fluke, but I had to take one star away.
2.0
based on 1 reviews
10
based on 1 reviews
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Tags 7 tags
yellowtail, tuna, sashimi, salmon, raw, Japanese, fish
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