Egg Omelet cooked with broth

This dish was very interesting and unique, also very yummy!!! It's simple but I loved the texture of the egg omelet. It's extremely soft, not sure how they make it, but when you bite into it, you can see that it's almost layers of eggs piled up...that might explain why it was so fluffy and didn't taste like a regular piece of egg omelet. Very traditional Japanese appetizer! They also have a version with eel in the middle and that's what I will order next time to give it more flavor! =) It's nice to finally find a whole in the wall place that serves real authentic Japanese dishes besides SUSHI!!! check out this restaurant and this dish!